New Year’s Eve Dinner

We’re closing out 2024 with 5 courses of throwbacks from across the Momoverse. Enjoy a selection of some of our favorite dishes from the past 20 Years of Momofuku, Majordomo classics and specialty items like our loaded baked potato and A5 wagyu bites. This prix fixe menu is $150 per person. Please note, reservations this evening (12/31/24) will be prix fixe only.

20 Years of Momofuku: New Year’s Eve Menu 
$150 per person

Course 1 choice of
Tuna Carpaccio - avocado, yuzu, sesame
Shrimp Cocktail - cocktail sauce
Oysters - kimchi, kombu mignonette, *caviar 

Course 2 family style bing
Butter & Honey - *black truffle 
Chickpea -*uni
Ricotta & Chili Crunch
Ssäm Bar’s Country Ham
*Ko Egg with trout roe

Course 3 choice of
Nishi’s Macaroni and Chickpea - miso, black pepper, *black truffle
Oxtail Ragu & Rice Cakes

Course 4 choice of
Wagyu Steak Frites - skirt steak, BS fries
Grilled Striped Bass - jalapeño, garlic, cilantro
*Noodle Bar’s Fried Chicken & Caviar 

Course 5 choice of
Pavlova - pineapple, blueberries, coconut
Chocolate Pie - kinako, meringue, cherries

Additional Specials
* Baked Potato - caviar and bone marrow
* A5 Wagyu - yuzu, shiso, kombu

Please note, * indicates an additional cost.